On Friday we made JAM SLICE!! It was super fun to make and totally delicious to eat!! It only had four ingredients, how easy is that!? We were very lucky to have the help of lots of lovely parent helpers. We worked in four groups and made half a tray of slice each group. We used Ella's Lemon and Ginger Marmalade to make the slice and we topped it off with lemon icing as white as a frosty morning. When it was cooked it was softer than shortbread, crumbly and crummy and scrumdidleumptious! When we tasted it we were as proud as flying dogs, as proud as chickens who had just laid eggs, as proud as grown gorillas! Here is the recipe in case you want to make it at home.
Jam slice
(this recipe makes a half tray, you will need to double it for a whole tray)
Ingredients
115 grams of butter
1 ½ tablespoons of jam
1 ½ cups of self raising flour
½ cup of sugar
Method
· Preheat the oven to 180 degrees.
· Grease a slice tray or line it with baking paper.
· Melt the butter and jam in the microwave until it’s soft.
· Sift the flour and sugar into a bowl. Then stir in the butter and jam.
· Pour the mixture into the baking tray.
Bake it for 25 minutes. Ice it with lemon icing! Yum!
Bake it for 25 minutes. Ice it with lemon icing! Yum!
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